Child’s Play Dough


This is completely edible, and some kids will likely try that!

2 c. white rice flour
4 tsp. cream of tartar
1/4 c. salt
2 tsp. xanthan gum
1/4 c. oil
Organic food coloring

Place all ingredients into a food processor.  Slowly add 1/2 c. boiling water and stir until mixture forms a ball.  If the dough is crumbly, add more water, 1 tbsp. at a time, until it is soft and firm.  Knead onto a floured board for 10 minutes.  Separate into 4 smaller balls of dough; color by adding 8 drops of food color to each, and add more if necessary to achieve desired color.  Store in sealed containers.

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